How to Convert Cup to Tablespoon for Greek Yogurt

Converting Cup to Tablespoon is a standard volume conversion that applies to all ingredients. There are 16 tablespoons in 1 cup. This conversion is consistent across all ingredients.

This is a simple kitchen math conversion using fixed mathematical ratios. The result is the same whether you're converting Greek Yogurt, water, flour, or any other ingredient. Density is not required for this type of conversion.

Our calculator provides instant, accurate results for this standard conversion, making it easy to scale recipes or work with international measurement systems.